THREE-COURSE MENU FOR VALENTINE’S DAY
February 11-14
$65
Join us on Friday, February 11 through Sunday, February 13 and Monday, February 14 between 5-10 p.m. to enjoy an indulgent, three-course meal featuring your choice of appetizer, a seafood entree with sides, and a decadent dessert to wrap up the evening.
HAPPY HOUR
Join us throughout the week to sit back, relax and enjoy sips and eats at a discount!
- 5:00 – 6:30 p.m. Tuesday through Friday and 7-9 p.m. on Sundays
$2 off all wines by the glass, $2 five ounce glasses of Cowboy and Surfer Draft beers, $8 select cocktails plus $6 bites!
- 10:30 a.m. – 2:00 p.m. on Saturdays and Sundays
Half off mimosas.
713.993.6427
HOURS OF OPERATION:
M: Closed
T: 5pm – 10pm
W: 11am -2pm and 5pm-10pm
R: 11am -2pm and 5pm-10pm
F: 11am -2pm and 5pm-10pm
Sa: 10:30am – 2pm (brunch) and 5pm-10pm
Su: 10:30am – 2pm (brunch) and 5pm-9pm
Event Inquiries, Employment
Opportunities &Partnership Requests:
Eddie Anderson, General Manager
manager@fegens.com